On To Prettier Things…

A friend asked me today how I am enjoying the “dirty” work of construction when she knows the “high” I get from choosing furniture, lights, fabric and all the pretty things. I have been doing that too (backstage though). Since she asked, I will start sharing another side (the better side) of the project. Here…

Welcome 2017 !

Thank you to all who work, toil, collaborate, support and share with us in this journey of restoration. 2017 is the year the Francis House will morph rapidly into our dream bed & breakfast property. We pray that this time next year, we will be celebrating a new year and opening our doors after 50…

Kitchen Due Diligence

Doing more kitchen due diligence with Purcell Murray’s culinary director Larissa. Her many years of experience was a treasure trove in helping us make kitchen equipment decisions: induction vs gas, Thermador vs Gaggenau, full surface vs defined stove top and a host of other advice we are so grateful for. Blast freezer? Who would have…